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Product Introduction:
250g/pack, containing one cleaned raw
fish fillet and one pack of Bentong Ginger Sauce.
Made from self-farmed barramundi fish.
- Pure Fish Meat
- No Antibiotics
- No added preservatives
- No added coloring
Suggested Consumption: Steamed, boiling water
1. 1. Thaw at room temperature before cooking.
2. 2. Bring a pot of water to boil.
3. 3. Place the fish and sauce packet together into
the boiling water.
4. 4. Cook for about 10 minutes, then pour the sauce over the fish fillet and enjoy.
产品简介:
250g/包,内含一块清理好的生鱼片和一包文冬姜蓉酱
- 采用自家养殖的金目鲈鱼
- 纯鱼肉
- 无抗生素
- 无添加防腐剂
- 无添加色素
食用建议:蒸,水滚
1. 1. 在室温下解冻即煮包装。
2. 2. 把一锅水煮沸。
3. 3. 将鱼和酱包装一起放入沸水中。
4. 4. 煮约10分钟,把酱料淋上鱼片即可享用。
- Stock: In Stock
- Model: Barramundi Portion with Ginger Paste Sauce
- Weight: 0.30kg