花胶菜胆炖鱼汤 Hua Jiao Vege Boiled Soup

Product Introduction:

230 grams/bowl, Hua Ji Vege Boiled Soup (packed in reusable ceramic bowl)

•      8 hours of simmered Giant Tiger Grouper Fish Bone Soup
•      Contains vegetable gall,fish maw,  grouper bones, and various premium ingredients like dried scallops and mushrooms

Usage Instructions: Steam, microwave heating (*No need to thaw in advance)

1.            Bring a pot of water to a boil

2.            Place the soup bowl into the pot and steam for 30 minutes.

3.            Remove from the pot and enjoy.

产品简介：

230gram/盅，花胶菜胆炖鱼汤（以可重复使用的陶瓷盅包装）

   8 小时慢炖而成的珍珠龙趸鱼骨浓汤

•      含花胶，菜胆多种滋补材料如干贝，香菇

食用建议：蒸，微波炉加热 （*无需预先解冻。）

1.      1.将一锅水烧开。

2.      2.将汤碗放入锅中蒸煮30分钟。

3.      3.从锅中取出，即可开盖食用。