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Cooked clams can be consumed directly and do not need
further cooking. The meat of cooked clams is tender and delicious with a fresh
taste. They are commonly used to create various delicious dishes, such as clam
chowder, clam noodles, and clam fried rice.
Clams are a popular seafood ingredient..
Clam
meat is tender and delicious, making it a popular seafood ingredient. It is
commonly used to create various dishes such as clam chowder, clam linguine, and
clam fritters.
Clam
meat is a nutrient-rich food, containing ample amounts of protein, minerals,
and vitamins, especially zinc, iro..