花胶鱼头免疫汤 Hua Jiao Fish Head Soup

Product Introduction:

230 grams/bowl, Hua Jiao Fish Head Soup (packed in reusable ceramic bowl)

- A soup made from fish maw,  grouper bones, and various premium ingredients.

•      8 hours of simmered Giant Tiger Grouper Fish Bone Soup
  
  

Usage Instructions: Steam, microwave heating (*No need to thaw in advance)

1.    -  Bring a pot of water to a boil

2.    - Place the soup bowl into the pot and steam for 30 minutes.

3.    -  Remove from the pot and enjoy.

产品简介：

230gram/盅，花胶鱼头免疫汤（以可重复使用的陶瓷盅包装）

- 以花胶和多种滋补药材如红枣，玉竹炖制
8 小时慢炖而成的珍珠龙趸鱼骨浓汤

食用建议：蒸，微波炉加热 （*无需预先解冻。）

1.     - 将一锅水烧开。

2.    -  将汤碗放入锅中蒸煮30分钟。

3.     - 从锅中取出，即可开盖食用。