Barramundi Fish Skewer - Lemongrass 香茅鱼肉串

·       Imagine tender Barramundi fish expertly threaded onto a skewer, infused with aromatic lemongrass.

·       Grilling releases a refreshing citrusy fragrance, inviting you to savour the harmonious blend of flavours.

·       Each bite offers succulent fish with a subtle zing of lemongrass, creating a light yet flavourful culinary symphony.

Serving Suggestions:

·        Thaw fish skewer at room temperature.

·        Heat oil in a pan.

·        Grill the fish skewer, rotating occasionally for even cooking.

·        Ready to serve in 10-15 minutes.

·        Can also be cooked in the oven, Air-fryer, oven or on a BBQ grill.

 ·       嫩滑的金目鲈鱼肉巧妙地穿在串上，融入香茅的芬芳香气。

  ·       烤制时释放出清新的香茅香气，每一口都带来嫩滑的鱼肉

食用建议：

·        将鱼串在室温解冻。

·        在煎盘中加热油。

·        烹煮鱼肉串，时不时旋转以确保均匀烹煮。

·        约10-15分钟后即可上桌享用。

·        也可在烤箱或烧烤架上烹煮。

- Barramundi fish skewer marinated with lemongrass
- 100% pure fish meat skewer
- No flavouring, no preservatives, no additives, no colouring
- 40-45gm/stick
- 12 sticks/box